FAQ

Unagi (Freshwater eel) (Child-Friendly) for lunch in Southern Part of Nagoya(page 2)

Unagi (Freshwater eel) for lunch in Southern Part of Nagoya(page 2)

Atsuta Hourai Ken

Atsuta Temma Cho Sta. / Unagi (Freshwater eel), Japanese Cuisine, Seafood

A long-established store founded in 1896. Enjoy the traditional taste of Hitsumabushi that has been preserved for over 150 years in an elegant Japanese space

3.74

3037

  • JPY 5,000~JPY 5,999
  • JPY 4,000~JPY 4,999
  • Wednesday
  • Private dining rooms
  • No smoking at all tables

Unagiya Issei

Nonami Sta. / Unagi (Freshwater eel)

3.02

9

  • JPY 3,000~JPY 3,999
  • JPY 3,000~JPY 3,999
  • ThursdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Izu tama

Yobitsugi Sta. / Unagi (Freshwater eel), Seafood

3.01

8

  • JPY 3,000~JPY 3,999
  • JPY 3,000~JPY 3,999
  • Thursday
  • No smoking at all tables

Atsuta unagi ten

Atsuta Temma Cho Sta. / Unagi (Freshwater eel)

2

  • JPY 2,000~JPY 2,999
  • JPY 2,000~JPY 2,999
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Unagi No Suke

Toda Sta. / Unagi (Freshwater eel)

3.04

9

  • JPY 2,000~JPY 2,999
  • JPY 1,000~JPY 1,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms
  • No smoking at all tables