Online reservation
Close
[shabu shabu in a one-person hotpot] A restaurant where you can enjoy charcoal-grilled Nagoya Cochin and various local chickens and chicken sashimi.
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Enjoy carefully selected beef in a designer space. Many private room seats available! Course meals using specially selected Wagyu beef start from 3,500 yen.
The keyword is "Marche". 5 minutes walk from Kanayama Station
There is a Yakiniku (Grilled meat) restaurant for adults hidden in Meieki. Ittoku is all about the meat, not the brand, but the owner himself who looks at the beef and purchases it.