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We are taking measures to ensure that you can enjoy your meal with peace of mind, such as ventilation in the store, the use of private rooms, and distance between seats.
We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]
<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!
Deep-fried in thick white sesame oil to maximize the flavor and aroma of the ingredients. Tempura
★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
A hideout in front of the famous station! Enjoy healthy, fresh horse meat in a casual setting in a designer space♪Welcome and farewell parties are available!
2 minutes walk from Nagoya Station, all seats in private rooms◎Taste the finest Japanese beef, Cow tongue, and 10 kinds of rare mushrooms in carefully selected soup stock...
[Tabelog published average score 3.54, taste 3.55] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[3 minutes from Nagoya Station] A popular Korean bar! Cooking directly taught by the Korean owner♪ Half-price draft makgeolli sale for June anniversary♪
A sigh of admiration/a sigh of relief/a sigh of thought/a sigh of tension/Life dwells in those three seconds
[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!
A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!
We expect it to exceed the overall score on Tabelog. Great value 4000 yen/4500 yen/5500 yen courses and coupons available!
Confidence in freshness! Enjoy delicious Yakitori (grilled chicken skewers) grilled over charcoal! [Second floor is a semi-private room]
[1 minute walk from Kanayama Station] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal
[Enjoy Meat Bistro] Enjoy a special time in a stylish space that is a step above. There are many private room seats available.
We can prepare a private room according to the number of people! We offer dishes made with seasonal ingredients and Hokkaido seafood.
A hot topic on Instagram ☆ All-you-can-eat oden and fully private rooms in a modern Japanese space ♪ There is a smoking room in the building ◎