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[3 minutes from Fushimi Station] Founded in 1949! Very popular with tourists ◎ Enjoy exquisite Nagoya gourmet food at the long-established "Doteyaki" restaurant!
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.
◾️A long-established yakitori restaurant that has been in business for 32 years◾️
[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved
A specialty store for blue fish by blue fish lovers for blue fish lovers / A specialty store that spreads the concept of mackerel and the appeal of blue fish
[5th selection of 100 Famous Yakiniku (Grilled meat) Restaurants] Kuroge Wagyu beef made from female beef that melts in your mouth. In the designer space
[Yuno Bettei] “Wagyu Beef Sukiyaki” is available.
Tsuburaya specialty! Bite into the bone-in ribs! [1 minute walk from Chikusa Station]
Ingredients grown by local producers with original seasonings *Products delivered online: From our website
Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!
[Reproducing the authentic Chinese taste and atmosphere] The secret soup made with dozens of Chinese herbal medicines purchased from China is exquisite
5 minutes walk from Sakae Station ◎ A restaurant where you can enjoy home-made dishes. Enjoy Busan's famous nakkopsae and a variety of Korean liquors♪
Japanese yakiniku with soul in TOKYO and NAGOYA...
Selected as a top 100 Yakiniku (Grilled meat) restaurant ◆ For Yakiniku (Grilled meat) lovers who seek delicious food ◆ Top grade A5 rank female beef, brand beef ◆