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If you want to enjoy Miyazaki cuisine in Nagoya, then Mansaku Yatcha is the place to go! Our main store has been in business for 90 years, and we have the authentic flavors.
A hideout near the station! Feel free to come alone in our cozy atmosphere ♪
Sakae store opened after a long wait by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪
◇Try lamb tongue stew that you can't find anywhere else!
Seafood Bowl has a long line of people! The towering Seafood Bowl is a very popular item that you can enjoy till the last bite!
This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.
Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef
A shop specializing in handmade 100 percent soba made with stone-ground homemade flour