Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
BIZ
(和洋創作厨房ビズ)- Nearest station：
- Categories：
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- Budget：
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All handmade
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自家製寄せ豆腐
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牡蠣の焦がしバター ¥980
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ジェノベーゼパスタ
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若鶏の唐揚げ
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イベリコ豚のあぶり焼き
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辛子明太子の天ぷら
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モッツアレラチーズの天ぷら アンチョビソース
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ささめと柚子胡椒のパスタ
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店員さんのオススメ カルボナーラ
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やわらか杏仁豆腐のジャスミンジュレ
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ビズで大好きなもの
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久しぶりのBIZで 馬刺し〜
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雲丹の自然薯和え
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モッツァレラの天麩羅 アンチョビのせ♪ これ大好き♪
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鶏せせりのガーリックソルト
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馬刺し
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雲丹の自然薯和え
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鶏せせりのガーリックソルト
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ボンゴレパスタ
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プリンと杏仁豆腐
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初BIZランチ 穴子のひつまぶしと ボンゴレにしてみた♪
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豚ロースカツレツランチ
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真鯛の天寿司
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真鯛の天ずしランチ
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久しぶりのビズ！
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シェフお任せで白子と菜の花のジェノベーゼ♪
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〆の杏仁豆腐のジャスミンジュレ
Restaurant information
Details
| Restaurant name |
BIZ（BIZ）
|
|---|---|
| Categories | Creative、Izakaya (Tavern)、Pasta |
| Phone number (for reservation and inquiry) |
050-5868-5866 |
| Reservation Availability |
Reservations available |
| Address |
愛知県一宮市神山1-10-1 神山ビル103 |
| Transportation |
3 minutes walk from Meitetsu Ichinomiya Station Parking lot available behind restaurant 300 meters from Meitetsu Ichinomiya. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted |
| Table money/charge |
サービス料なし、チャージ料なし |
Seats/facilities
| Number of seats |
27 Seats （ Open kitchen, 11 counter seats, 3 tatami mat seats (horizontal kotatsu seating for 17 to 20 people in total)） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people Raised tatami room with roll curtain partition and moat kotatsu |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK 5 parking spaces available behind our store |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
| The opening day |
2008.5.2 |
| Phone Number |
0586-44-7685 |
| Remarks |
Our French cuisine chef will make a cake for your birthday or anniversary. (Reservation required) Various cards, mobile ID, and PAYPAY payments accepted |
I went there for the first time because I thought it wasn't an ordinary Izakaya (Japanese-style bar) were three seats at the counter and a sunken kotatsu.The homemade yose tofu was warm and had a slight sweetness from the soybeans, and it was delicious with salt.The grilled Iberian pork was delicious. Because the fat is not absorbed, it's perfect for women.The charred butter on Oyster has a thin, crispy coating and is dipped in sauce.It's the work of an exquisite French cuisine chef! I was looking forward to seeing how the karashi mentaiko Tempura was prepared, but it didn't disappoint as it was.However, the menu items I wanted to eat most, including the Rafutei Prosciutto salad and homemade char siu, were out of stock... It was a Sunday night, so I guess it couldn't be helped. …I definitely want to try it next time. I'm really looking forward to it. I came back to the store on Saturday night. But again, there was no Rafute... (;￣O￣) Is this really what it's all about? I'll keep coming back until I can eat it! However, all of the chef's dishes are delicious! It's a wonderful shop that I want to become a regular customer as soon as possible.The staff's service is very pleasant! ! I'll go again~ April 2013 I came here for the first time in a while♪ It was delicious~ Thank you for the meal (•ॢ◡-ॢ)-♡ May 10th I came back for lunch! It was tough~ But the lunch was delicious♪ Even though it was Sunday, the last day of June, I was turned away again... When I called to make a reservation, I was told that the place was full... The lunch the other day was also temporarily closed... Bad timing... We ate some delicious food. I wish I had!