【鉄板誠~NOBU~(のぶ)】一宮で夜ご飯に鉄板ハンバーグ＆お好み焼きがおすすめ : NOBU

This time, I had dinner at Teppan Makoto (Nobu) in Ichinomiya City, Aichi Prefecture, Okonomiyaki and Hamburg! https://umaimono-blog.com/teppan-nobu What kind of restaurant is Teppan Makoto (Nobu)? A restaurant in Ichinomiya City, near Imaise station, where Teppan-yaki is delicious. Makoto's cuisine is a hideaway Izakaya (Japanese-style bar) where the owner, who also has experience Japanese-style meal, is famous for his excellent dishes incorporating seasonal ingredients and Teppan-yaki dishes finished on the teppan in the open kitchen. The restaurant has a relaxed adult atmosphere with Jazz music playing. The ingredients are purchased from the market every day, so you can enjoy a delicious evening meal that is fresh and reasonably priced! Oh, and there are 6 parking spaces in front of the restaurant, so you don't have to worry about driving. Go to Okonomiyaki as soon as possible! ...is not served right away, so it's an exciting time for the speedy menu... Golden combination of Kirin beer & Tako-wasa. Kimchi natto (fermented soybeans with kimchi) is also a great accompaniment. I've never had burdock sticks...? I asked for some burdock sticks, and they were delicious with a junky taste! There is no earthy smell of burdock root at all! Teppan Makoto's specialty! Dashimaki TamagoDashimaki Tamago! Look at this layer. The outer layer is cooked, which is not typical of dashimaki tamago, and the inner layer is soft and fluffy. Seafood The Okonomiyaki is too righteous...geez! It looks great. More cabbage and a melty fluffy crispy texture. Seafood The "I" is in the overflowing bowl. Too tasty... I also recommend it with red wine. Everyone loves fried eggs Hamburg. The egg is about to fall off... Served on a hot iron plate. Bread is also served with it and you can dip it in the demi-glace sauce. The demi-glace sauce is rich and has a wonderful flavor. I'm sorry, it looks so delicious. The juicy meaty Hamburg, the rich demi-glace sauce and the mildness of the egg. Yes, it's delicious. The best dinner I've ever had. Fried rice with starchy sauce! The bean paste is also well seasoned, so you can eat it while drinking alcohol. The sweetness of the fluffy egg texture is also delightful. Winter only, Buri Daikon is not Buri Daikon at all? It's not the Buri Daikon I imagined. The one that isn't. It is indeed called "Teppan" Buri Daikon. Too stylish! The yellowtail is packed with flavor as if it were sauteed in butter, a new sensation! The teppan is the key.... The surface of the daikon was crispy and fragrant, and there were traces of being grilled on the teppan. The thick soup is well mixed with the daikon and is too good to be true. This is a hidden specialty. Ah~. It was delicious. If you want to have Teppan-yaki, Okonomiyaki, or Hamburg for dinner in Ichinomiya, I recommend "Teppan Makoto (Nobu)"! Teppan Makoto (Teppan Nobu) 1 Take 3102 Aza Sanno, Honkando, Imaise-cho, Ichinomiya-shi, Aichi, 5-minute walk from Imaise Station on the Meitetsu Nagoya Line.