Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Aburi tei
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0567-28-5103 |
Reservation Availability |
Reservations available |
Address |
愛知県愛西市見越町前田140-1 |
Transportation |
719 meters from Fujinami. |
Opening hours |
|
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Table money/charge |
100円 |
Number of seats |
54 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Drink |
Japanese sake (Nihonshu),Wine |
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Occasion |
This occasion is recommended by many people. |
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PR for restaurants |
[7 minutes walk from Fujinami Station on the Meitetsu Tsushima Line.] A yakiniku restaurant specializing in Wagyu beef, with a focus on charcoal grilling.
7 minutes walk from Fujinami Station. We specialize in Wagyu Yakiniku (Grilled meat), using charcoal grilling. We also offer banquet plans with all-you-can-drink options. We also have recommended dish |
Jazz music plays in the background, and the restaurant has a dark, calm atmosphere. It's perfect for couples, and it would also be nice to go with your parents. Yakiniku (Grilled meat) menu has some ingenious dishes. One of them is the salt Ramen for the final course. It has a clear, light taste, but also rich and delicious. The noodles are like curly maloni. Potato noodles, I think. There are a few dishes I'd like to try, such as the sesame leaf rice Onigiri, and I'd like to go again. In addition to this, you can eat rare cuts of chicken. It's a little pricey, though. The kimchi has a light taste. It's not spicy. It's easy to eat. Sesame seeds are served in a mortar and pestle, and you can add them to the sauce. The water is also delicious!