Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Rika en
(梨花苑)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Rika en
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Korean cold noodles |
| Phone number (for reservation and inquiry) |
050-5590-5997 |
| Reservation Availability |
Reservations available |
| Address |
愛知県春日井市東野町5-12-8 |
| Transportation |
・15 minutes by car from JR Kasugai Station ・3 minutes by car from Tomei Kasugai Interchange 2,331 meters from Jinryo. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、au PAY) |
| Table money/charge |
特にありません。 |
Seats/facilities
| Number of seats |
36 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people The rooms are not completely private, but separated by lattice partitions. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables All seats inside the restaurant are non-smoking and there are ashtrays outside. |
| Parking lot |
OK 16 spaces (There is a dedicated parking lot for 3 cars on the first floor restaurant and about 10 cars in a vacant lot across the road.) |
| Space/facilities |
Comfortable space,Wide seat,Couples seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view,Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome |
| The opening day |
1996.7.24 |
| Phone Number |
0568-85-0516 |
| Remarks |
During the cherry blossom viewing season, you can view the cherry blossoms from inside the store. Top Kalbi Kalbi Top Loin Use A5 grade loin. |
It was my first time staying in Kasugai, and I checked everything on the way to the hotel. There's nothing... Yakiniku (Grilled meat)? Is it a little suspicious? Well, let's ask at the hotel lol The answer that came out was a Chinese Izakaya (Japanese-style bar) along the national highway...that was recommended. Since I'm in the mood for meat in Aichi Prefecture, I decided against that request and went to a Yakiniku (Grilled meat) restaurant along the way. ``Rikaen'' It was a little late, and there was only one group of customers ahead of us. The dark interior of the store makes you want to grab a bite to eat and then go home. As I was guided to my seat and observed it, I noticed that the menu was extensive, and the half menu was clever, so it might be surprisingly good. ^ω^ Japanese Black Beef Domestic Skirt Skirt/(Sauce) The pricing is the best. It was appealing, but this turned me on! The quality of the meat is also of high quality, and the hormone-based products, which I initially refrained from, are also included. It's charcoal-grilled, the portions are generous, and it's spacious! Upper Mino/(Miso) I ordered this at the same time, but is it normal? However, there is nothing wrong with it. There is no strange hardness and there are no problems. Value-priced short ribs (mainly kappa) This was the only one that I felt was a bit underwhelming. When I casually mentioned it to the staff later in the conversation, I was told that even if the meat is a bit poor, they make efforts to improve it by making improvements. I interpreted this day as a coincidence. It's the complete opposite of value-for-money tan (tan tip) ribs, and it's the best. Of course, the balance with this price has been taken into account, but I think the quality and thickness of the meat is at a normal level. Ideally, it would be one rank thicker, but it would be at a high level for something that has so-called reasons. Special selection Upper fillet (salt) - Half I had my eye on it from the beginning, but I kept putting it off a little because I wanted to eat more of it.It was tender and the amount was enough for a half of this type of meat. You can enjoy the natural taste of meat without having to soak anything. ^ω^ They don't seem to carry any particular branded meat, but they will buy it if it's worth the money. Apparently they used to put Omi beef in it, which is as luxurious as it gets. Akahol (Red Senmai) / (Miso) I asked to go again after this, but due to time constraints, I decided to stop here. I didn't feel anything special about it, but it just tasted delicious. In total, please come again next time! It's a shop like that ^ω^ It's not just that it's cheap, but it's also a shop that carefully purchases items while looking at the contents and then serving them right away! There is nothing wrong with this interpretation. There were about 3 groups that came after me, and they were used to ordering a lot of different kinds. Next time I'll do the same. Get a job and come back!