Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yajiro bee
(弥次郎平)- Nearest station：
- Categories：
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- Budget：
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Fried eggplant and grated plum meal
Restaurant information
Details
| Restaurant name |
Yajiro bee（Yajiro bee）
|
|---|---|
| Categories | Noodles、Japanese Cuisine、Creative |
| Phone number (for reservation and inquiry) |
0587-53-2800 |
| Reservation Availability |
Reservations available |
| Address |
愛知県江南市江森町南5-8 |
| Transportation |
About 5 minutes by car from Kashiwamori Station 1,153 meters from Kashiwamori. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （Master、VISA、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
88 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2014.7.4 |
| PR for restaurants |
This is a Japanese-style meal family Restaurants that can be enjoyed by people of all ages, from children to the elderly.
A long-established restaurant serving udon, soba, Sushi and Japanese-style meal with over 130 years of history. We are proud of our dashi stock made fresh every day from dried bonito flakes, which is |
This is my second visit to "Yajirohei Konanan." I had the fried eggplant and grated plum meal (1,290 yen + tax). It consisted of three types of basket-style appetizers, fried eggplant and grated plum soba, chirashi Sushi, and chawanmushi. The fried eggplant and grated plum soba was a refreshing cold soba noodle dish with pickled plum and grated daikon radish. There were five slices of fried eggplant.