カジュアルダイニングでカジュアルにランチ(´ε｀ ) : Wayou Dainingu Kazami

From yesterday to today, the cold became even more severe. I would like to express my heartfelt sympathy to those affected by the disaster. Originally, this is what winter is supposed to be like, isn't it? However, this season, when a warm winter is expected, it seems that this kind of cold air does not linger for long. Now that outdoor work is gone, whether it's cold or hot, it doesn't affect my work, but I feel like the four seasons of spring, summer, autumn, and winter have become the three seasons of spring, summer, and winter. What's going on? So, what should I have for lunch on such a cold day? The "Miso Stewed Udon Enhancement Period" is still ongoing, but I'm actually a little tired of eating it. So, once in a while, I wanted to eat a set meal style lunch such as rice and miso soup, so I searched for BM restaurant. The end of the work day is 11:30 AM, so it is difficult to go too far considering travel. If so, you have no choice but to do it in the neighborhood. As a result of my search, I decided to go to a large box Izakaya (Japanese-style bar) called "Suehiro", which is a little more than a 5-minute walk from JR Kasugai Station. After getting off JR Kasugai Station, I walked north for about 5 minutes, and I saw a large building "Suehiro" ... It's a strange situation. There is a sign on the sidewalk that says "Closed", and it seems that they are taking a substitute holiday for yesterday (Coming of Age Day). Unfortunately, this was unexpected. "Suehiro" is a story for another time. I couldn't help it, so I thought I'd revisit the restaurant I went to once, but when I remembered and searched for a restaurant called "Japanese and Western Dining Kazami" that can be reserved from Tabelog, it seems to be open on the app. I was able to make a reservation in a timely manner from Tabelog, and I made a reservation in front of the store for a few minutes later. When I checked the arrival of the reservation completion email and said, "It's the wagennori I just booked," the clerk said, "Oh, please ... I was guided to an empty table seat, somewhat confused. It's understandable, because it's not often that a customer with a last-minute reservation comes to the store immediately. Tabelog Reservations are counter seats, but I have a good impression that they are flexible there. There is a menu with photos outside the store, but here I simply ordered the "daily set meal (1000 yen)". By the way, the main dish is "fried chicken tomato sauce". Now, let's borrow a toilet and observe the inside of the store. The chic space unified in black and gray is full of table seats ... In the back, separated by a curtain, there is a dugout tatami room with counter seats and chairs. A huge plasma TV is installed in some of the table seats, and it seems that it can be used like a private party such as a wedding party. Unfortunately, there are no private rooms, but there are curtains on some of the table seats, and although voices leak out, the private space is secured. The "Kazemi" building also houses a cabaret club ... That means that there is such a demand for customers ... No, I think there is. There were no previous customers, and I thought it was reserved for me, but there was one person in the corner of the table seat. There are many blind spots such as curtains, and it can be said that the fact that you cannot see the whole thing widely is a characteristic of this "Kazebi". However, even though it is in front of the station, I am a little worried that this customer will enter in the middle of lunch time. In terms of liveliness, is Katsukawa Station still a one-man winner ... Eventually, the "daily set meal" was brought. It will be delivered in about 10 minutes from the time of ordering. Let's have a look. Fried chickens... It is a so-called fried chicken, but it is arranged in a Western style with tomato sauce, and it looks like a horse. And before that, I had a salad with a veggie first to suppress the spike in blood sugar levels. As soon as I ate the crispy and fresh salad, I was relieved that I had successfully completed my work. The first bite from an empty stomach feels the best. I usually tend to start with a punchy taste, but sometimes I need this kind of cut. Next, we will have the main "fried chicken tomato sauce". The crispy fried chicken is not as thick as it should be, but the texture of the crispy chicken remains. The tomato sauce is covered with mayo beams, and the horses are good! I'll try to suppress the feeling of eating fried chicken and have rice ... Well, this is a pity! !! It is a rice that seems to have been cooked for a long time. I'd like to believe that it's not yesterday's leftover rice, but if you cooked a large amount of it in a large rice cooker, the possibility is not zero. Unfortunately, because "fried chicken tomato sauce" is a horse, it is painful to have to give it a negative rating when it comes to rice. I wanted to put fried chicken on top to make it look like a bowl, but I stopped it. There is Small dish and soup on the side, and you can rest your chopsticks. What's inside the Small dish? It was actually a can of mackerel and chikuwa. The sweet and salty taste makes you feel like you're going to eat ... It's that rice, you guessed it. The soup is a consommé-flavored soup. The ingredients include chopped radish and two small shrimps for some reason. Pickled radish is the so-called sashimi tsuma, which is exactly that. Even at home, when there is a surplus of sashimi, I add it to miso soup or soup, and I make effective use of it to reduce food waste. I'm hungry as usual. I ate it and finished it in no time. No, it was a feast. You can easily make a reservation from Tabelog, so I would like to visit again someday. Shall I make a pasta menu next time?