Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
忘年会で食べ放題3500円ドリンクバー付き!
今夜は知多半田駅からバスに乗って、あみやき亭半田店に忘年会でやって来ました! 全39品3500円の90分食べ放題ドリンクバー付きを。
飲み放題を付けると+1000円です。
とりあえず生ビールに焼肉が運ばれて来ました。
生ビール美味い!カルビにタンにホルモンに牛ロースに豚カルビにウインナーに途中から生ビールおかわりしてハイボールにグレープフルーツサワーにキャシャバにキムチにライスにわかめスープ。小ライスにカルビ肉を乗せてカルビ焼肉丼にこれが実に美味い! わかめスープも中々の旨味が。〆はバニラアイス。
あー食べた食べた。流石に50歳を超えると余り食べれなくなりましが今夜は良く食べて呑んだもんだ。しかしながらあみやき亭は肉が柔らかくて美味しい!
値打ちですね。
ご馳走さまでした!
Restaurant name |
Amiyakitei
|
---|---|
Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry) |
0569-23-4129 |
Reservation Availability |
Reservations available |
Address |
愛知県半田市浜田町3-15-3 |
Transportation |
5 minutes walk from JR Otogawa Station, walk towards Handabashi and you will see a signboard. 434 meters from Okkawa. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
238 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Occasion |
This occasion is recommended by many people. |
---|
Well, tonight I came to Amiyakitei Handa branch to have dinner after changing trains and buses! Actually, I wasn't sure whether to go to Kappa Sushi Handa branch tonight either, but I heard that Amiyakitei was having a half-price sale on weekdays starting February 10th, so I came by myself to eat Yakiniku (Grilled meat)! I looked it up online in advance, but it was predicted that it would be very crowded, so I made a reservation by phone in advance. As soon as I entered the store, there were about 20 customers in front of me. The staff told me it was Heppoko Daioh, which I had made a reservation for over the phone. Then, I was guided to my seat, completely ignoring the customers in front of me. As soon as I was seated, from the alcohol menu, I started with draft beer for 450 yen, special choregi salad for 380 yen, fresh miso tonchan for 250 yen, and half price from the menu for half price beef Salted beef tongue for 390 yen, half price for domestic tender marbled Yakiniku (Grilled meat) for 240 yen, and half price for beef loin for 290 yen. Get half price umami ribs for 240 yen. Yakiniku (Grilled meat) beer for 450 yen while grilling yakiniku is delicious! . The special choregi salad is a salad with lettuce, cucumber, and Korean seaweed, topped with a refreshing sauce, and has a crunchy texture that is quite delicious. The half price beef Salted beef tongue is fairly thick and is served with a squeeze of lemon and lemon sauce for a refreshing taste. Half-price domestic soft marbled Yakiniku (Grilled meat) and half-price umami ribs are soft and extremely delicious. The fresh miso tonchan has a rich miso flavor and is also soft and delicious. Half price beef loin is normal. The grilled vegetable platter is lightly grilled with onions, carrots, pumpkin, king king mushrooms, shiitake mushrooms, and cabbage, and then added to the tar.The grilled vegetables are also the perfect accompaniment to Yakiniku (Grilled meat). I've eaten quite a bit so far, but I ordered a lemon highball for 430 yen, a half-size stone-grilled bibimbap (with soup) for 480 yen, and to finish off the meal I ordered Ice cream vanilla for 150 yen! Lemon highball has a sharp taste but is quite sweet! Stone-grilled bibimbap half size is a hot stone-grilled bibimbap filled with vegetables, mixed with raw egg and gochujang, and stirred well. The half-sized bibimbap is about the size of a bowl, but it has a delicious aroma of sesame oil. The wakame soup is also light and delicious with a hint of ginger. Ice cream vanilla ice cream at the end is milk-flavored vanilla ice cream with a refreshing sweetness. A total of 4015 yen! It was a feast!