Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tamagawa
|
---|---|
Categories | Unagi (Freshwater eel)、Fried Foods、Japanese Cuisine |
Phone number (for reservation and inquiry) |
0569-20-3700 |
Reservation Availability |
Reservations available |
Address |
愛知県半田市板山町14-81 |
Transportation |
自動車(半田インター近く) 3,788 meters from Aoyama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted |
Number of seats |
100 Seats |
---|---|
Private dining rooms |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
With children |
Kids are welcome |
The opening day |
2010.3.2 |
鰻が食べたい!ということで、たま川へ。
18時前には着きましたが、既に何組も待ちがありました。人気ですね。
40分ほど待っての入店。
初めて!何と初めてひつまぶしを頂きました。
もちろんそのままも美味しいのですが…お出汁で頂くのがこんなに美味しいとは!
両方味わえるのは最強です。
漬物は漬物バイキング。
個人的にはうなぎの骨と、梅かつおの大根と名前は忘れましたが、大根を細長く切ったお漬物が美味しかったです。
ツレは、エビフライ御膳を。
大きなエビフライが3本も付いていて大満足のようでした!
贅沢しました^^