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We have the perfect course for your year-end party! End the year with Yakiniku (Grilled meat) made with plenty of Kuroge Wagyu beef♪
"Japanese-style pasta specialty store in Chita Peninsula" Open until 4pm for lunch and until 10pm for dinner♪
A dining Restaurants where you can enjoy dishes made with plenty of local ingredients while looking out at the sea off the coast of Tokoname.
Since our establishment, we have been proud of our eel dishes made with our secret sauce. Can be used for memorial services and auspicious events ◎ Private rooms of various sizes available
Enjoy Yakiniku (Grilled meat) carefully selected by professionals in a space equipped with private and semi-private rooms.