Korean Cuisine (Open Sunday) for lunch in Chita, Tokoname, Handa Area

Korean Cuisine for lunch in Chita, Tokoname, Handa Area

About the scoreAbout the sorting order

1～6／6

Watanabe

Chita Handa / Yakiniku (BBQ Beef), Korean cuisine, Horumon (BBQ Offel)

3.14

17

  • JPY 5,000～JPY 5,999
  • JPY 1,000～JPY 1,999
  • Wednesday
  • Private dining rooms
  • Smoking establishment

YOON MARU

Age / Korean cuisine, Izakaya (Tavern), Shaved ice (snow cone)

3.04

11

  • JPY 1,000～JPY 1,999
  • ～JPY 999
  • Monday
  • Private dining rooms
  • Smoking establishment
  • All-you-can-drink

Shingane

Narawa / Korean cuisine, Yakiniku (BBQ Beef)

3.12

23

  • JPY 3,000～JPY 3,999
  • JPY 1,000～JPY 1,999
  • Monday
  • Private dining rooms
  • No smoking at all tables
  • All-you-can-drink

Amiyakitei

Shin Maiko / Yakiniku (BBQ Beef), Korean cuisine, Gyutan (Beef tongue)

3.02

15

  • JPY 2,000～JPY 2,999
  • -
  • -
  • No smoking at all tables

Karubi Taishou

Uedai / Yakiniku (BBQ Beef), Horumon (BBQ Offel), Cold noodles

3.02

17

  • JPY 2,000～JPY 2,999
  • JPY 1,000～JPY 1,999
  • -
  • Private dining rooms
  • Smoking / Non-smoking area separated

Kankoku Ryouri Omma

Chita Handa / Korean cuisine, Izakaya (Tavern), Dining bar

3.16

6

  • JPY 3,000～JPY 3,999
  • JPY 1,000～JPY 1,999
  • Thursday
  • Smoking establishment