Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Thursday
Restaurant information
Details
| Restaurant name |
Mojamaru
|
|---|---|
| Categories | Monjya yaki、Okonomiyaki、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5570-6218 |
| Reservation Availability |
Reservations available
【席のみ予約について】 |
| Address |
愛知県安城市新明町16-13 |
| Transportation |
10 minutes walk from JR Anjo Station 799 meters from Kita Anjo. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
60 Seats （ 6 table seats, 8 tatami room seats） |
|---|---|
| Private dining rooms |
OK For 4 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK communal parking lot |
| Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Menu
| Set menu |
All you can drink, All you can eat |
|---|---|
| Drink |
Japanese sake (Nihonshu),Wine,Cocktails |
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Elementary school students are welcome) |
| Website | |
| Phone Number |
0566-74-5033 |
I had been interested in this restaurant for some time, so I stopped by for dinner when I came to Anjo. The location is at the northwest corner of the Shinmei-cho Higashi intersection in Anjo City, Aichi Prefecture. The restaurant is somewhat dimly lit and has the atmosphere of a stylish teppan Izakaya (Japanese-style bar). We ordered a variety of Monja-yaki, Okonomiyaki, Yakisoba (stir-fried noodles) etc. Monja-yaki is exquisitely delicious if you grill the mentaimochi cheese until it is well browned. The horumon Yakisoba (stir-fried noodles) is served ready-made, but since I had a griddle available, I tried grilling it again and it turned out crispy and delicious. I chose pork balls for Okonomiyaki, and it was just as delicious. Other Izakaya (Japanese-style bar) menu items such as salads and fried chicken were also quite delicious. Recommended for dining in the area around Anjo Station.