超〜臭いチーズ‼︎って書いてるやん : WINE&BEER HELP

If I go to the second one, it's bound to be the third I came here after hearing rumors that this place does things that other places don't do I'm alone Please, please The husband and wife are always smiling and kind Oh, they have Georgian wine For a moment I was reminded of that interesting place in Takamatsu that only sells Georgian wine and natural wine Well, that being said, I'd like some Georgian wine ① Stori Marani 2015 Amber wine Organic Food Rkatsiteli grape Georgian wine is really good It's a white wine, but it has a bit of astringency, I think I'd like some with the super smelly cheese I'm sure the staff would say it's no good if I told them it's super smelly, but they wrote it on the menu That pizza oven is amazing What is this They're putting cute pizzas in an incredibly compact place on the side and baking them What is that?・・・ English: She built the pizza oven herself. I don't really know, but apparently her husband built it. I can make pizza ovens, so I'll try making one next time. It seems to go well with red wine. Oh, they have Novello. I haven't had any Novello this year, so I'll go for it. ② Farnese, Abruzzo, Montepulciano, Sangiovese variety Ah, it's so good. The slightly milky, sweet aroma of the new wine is gentle even when you're drunk. It goes incredibly well with stinky cheese. A really rich cheese. Raclette is apparently the main ingredient, but it's apparently a blend of various things. It's elastic and delicious. Even so, there were probably moments when I thought, "He's so kind to me, even though I'm so drunk." The beer seems to be different too. ③ Edel Pils, the Sapporo one. I feel like I drank quite a bit when I went to Sapporo, but I don't think you see much Edel Pils outside of Hokkaido. Well, I don't know if they actually have it, but I can't remember the last time I had it, so I'll just go for this one. But a little less, please. Oh, he poured it into a ceramic mug It's completely different when poured into ceramic, so try it Ah, it seems like the foam lasts really long Gulp gulp gulp I can really taste the barley wafting through my nose‼︎ I'm starting to wonder if it's because it's Edel Pils or the ceramic mug, but I think it's probably both Well, I'll go for the sparkling wine ③Pro Dry My favorite‼︎ The height wasn't enough so they drilled a hole in the bottom of the fridge and filled the gap with something like that, not urethane foam or silicone, and then put the barrel in, so apparently the cold air from the fridge doesn't leak out I don't know what they're saying But let's drink it for now Aah, it's so delicious, a refreshing dry taste‼ ︎ This glass is also great, it's from C&S Let's go for the white braised pork What's white braised pork? Apparently it's delicious with wasabi Yes, it's really good It's very tender braised pork, but the fat is there so the wasabi helps to tone it down It goes really well with sparkling wine The mozzarella cheese you can see in a glimpse is something they gave us halfway through ④I went for the lemoncello The acidity helps sober you up It's homemade, giving it a flavor that you won't find anywhere else There was a cool vacuum tube amp which was really cool As I was saying that, they asked me if I wanted to listen to some real speakers upstairs, so I went upstairs I couldn't tell which speaker was playing I wondered if they were all playing, but then only the tiniest one was playing Apparently the owner made it There were newspapers hanging on the wall It sounded insanely good!! ︎ I said I wanted to buy it, and they said it was 90,000 yen. Apparently they really do sell it. I'll try it again later. I want to drink something to finish off with. ⑤ Directly roasted iced coffee. Apparently they roast the beans in a pizza oven! I don't know what kind of shop it is anymore. Wow, it's sour and has no unpleasant bitterness, it's delicious! It gave me a nice finish that really sobered me up. It was really good and fun.