Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Honki Sumibiyaki Tori Kizashi(Honki Sumibiyaki Tori Kizashi)
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5597-1456 |
Reservation Availability |
Reservations available |
Address |
愛知県豊橋市上伝馬町26 |
Transportation |
750 meters from Toyohashi Station 492 meters from Fudagi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2810705879272 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
付き出し400円 |
Number of seats |
20 Seats ( 8 counter seats, 1 sofa seat for 3 to 6 people, 1 table seat for 2 people, 1 tatami room seat for 3 to 4 people) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Website | |
The opening day |
2019.3.28 |
Phone Number |
0532-26-8810 |
[Date and time] August 28, 2023 (Monday) 18:00 [Tabelog value at the time of visit] 3.12 [Waiting time] None 5 people in the store [Customer service] ◎ [Return visit] 〇 [Payment method] Cash [Rotation] 〇 The indescribable smell when I entered the store hit my nose and my meal was cut in half... 〇△ [Tataki Mikawa red chicken (salt & ponzu sauce)] The tataki with ponzu sauce was also good, but personally I thought it was grilled to a crisp. The salt was delicious. 〇 [Top-quality meatballs] It was good that there was cartilage in it, but I felt that the ground meatballs were too thin (paste). 〇[Chicken liver fried in sesame oil] Rarely grilled 〇△[Seseri] It was greasy, soft and delicious. The amount of salt was also good. 〇△ [Charcoal-grilled Mikawa Red Chicken (Regular)] The aroma of charcoal-grilled chicken and the flavor of the chicken are delicious. 〇△[Tomato slices] Fresh ✼••┈┈┈┈┈┈┈┈┈••✼ Tataki Mikawa red chicken (salt & ponzu sauce) 880 yen Premium meatballs 180 yen x 4 skewers Chicken liver grilled in sesame oil 200 yen x 4 skewers Seseri 180 yen x 4 skewers Shisomaki 180 yen Kokoro 180 yen Liver 140 yen Zuri 140 yen x 4 skewers Wakamo 160 yen x 3 skewers Kinsou chicken breast skewers (wasabi) 180 yen x 3 skewers Negima 180 yen x 3 skewers Melting Hormone 260 yen x 4 skewers Charcoal grilled Mikawa red chicken (regular) 1,300 yen Tomato slices 420 yen x 2 plates