Restaurants (Sake & Wine) in Aichi(page 10)

[Fully equipped with many private rooms] Our store is a certified Yukhoe store that can provide safe and secure Yukhoe.

[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)

Enjoy the best part of Tempura cuisine at our large counter.

Luxury Yakiniku (Grilled meat) restaurant! ! Perfect for dates and girls' night out◎

[Directly connected to Nagoya Station] Shabu-shabu with the finest Kirishima pork and plenty of white onions served in soba broth. Many semi-private rooms available.

Near the station ◆Special charcoal-grilled yakitori with the aroma of Bincho charcoal, enjoyed with premium shochu and sake. takeaway available◎

[7 minutes from Sakae Station] A Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from the farm! Special live squid and sashimi 4,000 yen

Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Kuroge Wagyu beef and fresh tongue delivered directly from Shibaura.

[5 minutes from Toyohashi Station / 2 people or more, fully private rooms available] Perfect for reunions and business entertainment ◎ Enjoy delicious appetizers and Japanese-style meal in a high-quality space

Eel and chicken

Drink, eat and get well

Sakae store opened after a long wait by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪

[Near Nagoya Station] Enjoy fluffy and exquisite rice cooked in a large oven! For year-end parties and girls' parties◎

Kazuki Himeno, a member of the Japanese national rugby team who is well known as the Jackal, visited us! !

chicken, duck, noodles, and sake

Enjoy the famous despair hormone and delicious alcohol [Our restaurant is registered with the invoice system]

We have the perfect course for your year-end party! End the year with Yakiniku (Grilled meat) made with plenty of Kuroge Wagyu beef♪

3 minutes from Kanayama Station! Izakaya (Japanese-style bar) that prides itself on robatayaki using carefully selected ingredients shipped directly from Hokkaido! The interior of a renovated old folk house

1 minute walk from Toyota Station. Enjoy yakitori, our specialty oden, seasonal steamed dishes in a bamboo steamer, and earthenware pot dishes. We also offer banquet courses with 3 hours of all-you-can-drink.

Carefully selected Miyazaki beef. Enjoy fresh Aichi prefecture hormone Cow tongue, Wagyu skirt steak, and fresh liver.