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[Listed in Tokai Michelin] A natural Italian restaurant that makes use of carefully selected ingredients from chefs who have worked in the area.
Aichi is a food treasure trove blessed with the fruits of the wild, mountains, and sea.A dish where you can feel the pure taste of the ingredients.
Enjoy beautiful aroma-filled dishes in an elegant atmosphere.
Enjoy the best marriage of wine and food
A trattoria that inherits the taste of Gallura Yagoto. Enjoy high-quality Italian Cuisine in a casual setting
Enjoy the fresh Tuscan breeze and gourmet food made with a unique sensibility at this lively osteria.
A popular Italian Cuisine in Nagoya that uses a generous amount of local seafood and beautifully presents it with truly delicious ingredients.