Yakiniku (Japanese BBQ), Tripe (Sake & For Business Entertainment) in Aichi(page 2)

We purchase rare domestically bred horse meat without ever freezing it!

Yakiniku (Grilled meat) restaurant where you can indulge in carefully selected beef, Kuroge Wagyu beef from Kyushu, and branded beef purchased from the meat specialty store "Niku no Sugimoto"

Speak slowly. . A comfortable space where you can relax surrounded by the warmth of wood. . .

★Even if the online reservation is fully booked, seats may be available depending on the time. Please call me once.

Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!

The finest lean meat brought to you by Bakuro, a man who knows everything about cows.

There is a Yakiniku (Grilled meat) restaurant for adults hidden in Meieki. Ittoku is all about the meat, not the brand, but the owner himself who looks at the beef and purchases it.

2 minutes walk from Nagoya Station. Great location, great space, and the best Hida beef for Yakiniku (Grilled meat).

A store specializing in delicious branded beef from all over the country. To the new Kyotei.

A bit of luxury on a sunny day ♪ Yakiniku (Grilled meat) spun from solid experience and a wide variety of carefully selected drinks.

[7 minutes walk from Yabacho/Tsuruma Station] Freshly cut A4 and A5 Japanese black beef to order.

We aim to be a restaurant where you can enjoy a "Ichi" moment using the "Ichi" Wagyu beef that day.

We accept reservations for large and small banquets on the welcome and shuttle floors! (We can seat up to 28 people!)

A specialty store where you can enjoy high-quality Hida beef in a calm atmosphere. [Hida Beef Yakiniku (Grilled meat) Maruaki]