Yakiniku (Japanese BBQ), Tripe (Stylish) in Aichi(page 2)

Near Nagoya station. Private rooms available. Rare Wagyu beef and a la carte dishes in a casual setting ♪ Same-reservation on the day accepted!

We boldly prepare Yakiniku (Grilled meat) with the legendary Tosa Akaushi, which is rarely seen in the Tokai region!

[Excellent chicken Yakiniku (Grilled meat)!! ︎] Cheap and delicious! Charcoal Yakiniku (Grilled meat)! [Course with all-you-can-drink] Available from 3,300 yen◎

2023.24 year-end and New Year holidays open! Open all year round! All you can eat and drink 3500 yen

Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years. 12 dishes in total, service courses starting from 2,980 yen!

5 minutes from Tsuruma Station ◆ Enjoy samgyeopsal in a stylish cave-like Korean dining room ♪ Terrace and private rooms available ◎

[All seats allow pets] Yakiniku (Grilled meat)! Meat and condiments are provided with health in mind!

[4 minutes walk from Toyohashi Station] Enjoy creative Beef Dishes you've never seen before! Low-temperature cooked Meat Dishes and Yogan-yaki (roasted on a hot stone) are also available.

[5 minutes walk from Nagoya Station] Busan-style nakkobse, Korean gopchang, and samgyeopsal restaurant ☆ Korean Cuisine restaurant☆

5 minutes from Shin-Sakae Station ◆ Enjoy the travel experience with Korean Yakiniku (Grilled meat) and Korean shochu! It's sure to be a hit in a variety of situations ◎

A teppan Izakaya (Japanese-style bar) with Monja-yaki and nearly 20 types of plum wine! We also have special courses available for reservations only! !

Best cost performance 500 yen Yakiniku (Grilled meat)! There is a secret menu! The second floor is a completely private room with modern Japanese style!

A completely private Yakiniku (Grilled meat) restaurant that aims to be the pinnacle of Yakiniku (Grilled meat) for the masses.