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Handmade soba noodles and a la carte dishes that have the perfect combination of aroma, texture, and texture. Stylish adults drink in front of soba noodles.
Drinking during the day is OK ♪ Open from 3pm on weekdays! Open from 11:30am on weekends and holidays!
Draft craft beer and homemade fermented dishes. Open from 11:30am to 10pm on weekends and holidays. Daytime drinking OK.
[All fresh fish is delivered directly from Toba, Mie Prefecture every morning] Summer only! Matoya rock Oyster are now 990 yen instead of 1800 yen!
Lunch drink OK! A shop that focuses on "craft" such as in-house produced beer and homemade fermented seasonings ♪
Top quality Steak and Teppan-yaki. Obanzai dishes made with seasonal ingredients. A quality moment at ~Shuue~
A restaurant where you can enjoy Nagoya specialties such as "Yabaton" miso cutlet, hitsumabushi, and Nagoya Cochin.
Delicious fluffy Tenshin rice that has been featured in many media outlets. Complete with kids' room! takeaway /delivery OK!
★☆Summer Campaign☆★All-you-can-drink courses are a great deal!! All-you-can-drink course (for drinks only) are also available!!☆★☆
Seasonal menu now available! ! American West Coast Ramen style produced by a design company.
[5 minutes walk from Fushimi Station/Sakae Station] A hearty curry made with over 15 types of herbs and spices and seasonal vegetables sent directly from farmers
Open from 3pm. Enjoy sea urchin with your regular meals. I just started making Sushi.
30 seconds from Toyotashi Station! Enjoy lunch at Taiwanese Chinese food from 11:00 until late night drinks ☆ Specialty <Taiwanese Men>
[Inside Yanagibashi Central Market] Directly managed by a fish shop! Hospitality with natural wine and carefully selected local sake matched with the day's most popular wild fish