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Ryokan (Traditional Japanese inn), Auberge (Takeout) in Aichi

Ryokan (Traditional Japanese inn), Auberge in Aichi

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1～5／5

Donryuu

Aichi Mito Sta. / Japanese Cuisine, Ryokan

Enjoy seasonal cuisine made with carefully selected locally produced ingredients and local sake. Lunch seating available.

3.17

6

  • JPY 8,000～JPY 9,999
  • JPY 6,000～JPY 7,999
  • Monday
  • Private rooms
  • No smoking at all tables

Tanaka ya

Cafeteria, Seafood, Ryokan

3.16

14

  • JPY 3,000～JPY 3,999
  • JPY 1,000～JPY 1,999
  • Tuesday
  • Private rooms
  • No smoking at all tables

Jibasengyo Komasuen

Utsumi Sta. / Ryokan, Fugu (Pufferfish), Seafood

Fugu season. Seasonal ingredients prepared using Japanese techniques. A delicious fish restaurant that is rooted in the land and full of seasonal fish, attracting fish lovers.

3.31

28

  • JPY 3,000～JPY 3,999
  • JPY 2,000～JPY 2,999
  • Monday
  • No smoking at all tables
  • All-you-can-drink

Resutoran Kaede

French, Auberge

3.20

21

  • -
  • JPY 1,000～JPY 1,999
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Hoteru Toukaien

Kodomonokuni Sta. / Ryokan, Japanese Cuisine

3.06

5

  • JPY 6,000～JPY 7,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-eat