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-The marriage of [space], [food], and [service] creates a blissful moment-
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
[2 minutes from Shineicho Station] Enjoy high-quality Yakiniku (Grilled meat) made with brand-name beef from all over the country in a modern, hideaway-like space. Can be reserved
A specialty store for blue fish by blue fish lovers for blue fish lovers / A specialty store that spreads the concept of mackerel and the appeal of blue fish
[5th selection of 100 Famous Yakiniku (Grilled meat) Restaurants] Kuroge Wagyu beef made from female beef that melts in your mouth. In the designer space
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Luxury with the blessings of the mountains and rivers of the three Tokai prefectures
Japanese yakiniku with soul in TOKYO and NAGOYA...
◆2 minutes from Fushimi Station◆Enjoy Italian cuisine and authentic grilled dishes in an open and airy restaurant!
Enjoy higher-grade Yakiniku (Grilled meat).
We are fully booked until September. We are now accepting reservations for October.
A casual Italian Cuisine for adults where you can enjoy food and wine made with local ingredients in a hideaway space.