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I'm from Sichuan! Sichuan spicy food prepared by an authentic chef who has been trained for over 10 years!
Open the door and you'll be in Sichuan! Enjoy ultra-authentic Szechuan Cuisine prepared by a veteran chef from Sichuan that stands out from the rest.
Perfect for entertaining or anniversaries! A Chinese Restaurants that uses carefully selected shark fins
Authentic Szechuan Cuisine in Nagoya
[Sakae/Nishiki] Popular in Tokyo! Hot pot evangelist Kinya Komoda's Hot pot restaurant has landed in Nagoya ♪ Relaxing single-person seating available ◎
Open Wednesday, August 14th. Established over 45 years ago. A casual local Chinese restaurant. Delicious, cheap and fast. Come for a quick drink today too ♪