Best Washoku (Japanese cuisine) (For Business Entertainment & Shochu) in Aichi

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef

A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇

[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.

[3 minutes walk from Sakae Station] Authentic Japanese Japanese-style meal full of flavor made with carefully selected seasonal ingredients ◆ For dinners and banquets ◎ Completely private rooms available

50 years since our founding! ! Please enjoy authentic "Pure Nagoya Cochin" to your heart's content.

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen

[Meieki 3-chome] We have private rooms for 2 to 28 people. 2-hour all-you-can-drink course from 5,500 yen. Great for entertaining guests.

Limited to 3 days on September 13th, 14th, and 15th! [2 hours] All-you-can-drink course (for drinks only) 890 yen (979 yen including tax)

[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki

“Original” Yunotan Shabu Hot Pot [Nishikimoto Branch]

A Japanese-style meal restaurant in Yanagibashi Market, Nagoya's kitchen, where you can savor seasonal dishes prepared with expert skill.

Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space

Enjoy Kamiya Shoten's skirt steak, Sagari, and Kaneko Farm's NAMIKI beef♬

All seats are private rooms◆Parking available◆Relax and enjoy seasonal cuisine in a private room with a terrace

Ginza Ashibe is a sophisticated space where you can casually enjoy aged beef Steak and Sushi made by a skilled craftsman.

◆A calm space where you can enjoy seasonal flavors and seasonal sake

[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.

This is a delicious Izakaya (Japanese-style bar) that is good for your body! Please come with your loved ones.