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All-you-can-eat and drink luxurious meat Sushi + charcoal grilled yakitori + Wagyu beef shabu shabu! Draft beer 299 yen, highball 199 yen!
Authentic sushi restaurant directly managed by a seafood company in Mie Prefecture
2 minutes from Higashi-Okazaki Station ◆ Izakaya (Japanese-style bar) that boasts a wide variety of Gyoza / Dumpling and Motsu-nabe (Offal hotpot)! The all-you-can-drink course is perfect for parties ◎
[1 minute from Sakae Station] Opening on April 25th♪ An all-weather BBQ where you can enjoy BBQ using Japanese beef without having to bring anything! Can be reserved private use◎
Savor the exquisite yakiniku made with extremely fresh Wagyu Yakiniku (Grilled meat) and a wide variety of a la carte dishes. Meat takeaway & reserved available
[2 minutes from Meiteki Station] Izakaya (Japanese-style bar) that prides itself on Seafood and Tempura | Courses with all-you-can-drink starting from 4,000 yen | Inside with a spacious feel
Yakiniku (Grilled meat) today for a day that goes beyond luxury
[All seats in private rooms] Enjoy in a calm atmosphere ◆ All-you-can-eat shabu shabu from 2,280 yen
1 minute walk from the north exit of Kariya Station ♪ Good for a wide range of occasions including various banquets ♪
[4-minute walk from Kanayama Station] A fish shop founded in 1902 delivers delicious fish and local sake.
Hideaway × Sake × Yakitori × Modern space ♪ = Yakitori (grilled chicken skewers) Kinzan Meieki 3-chome branch ♪
Spend precious moments with your loved ones in a calm and comfortable space...
The keyword is "Marche". 5 minutes walk from Kanayama Station
Perfect for entertaining guests at a completely private old folk house Restaurants or for special occasions.
Yakitori (grilled chicken skewers) and creative skewers of seasonal vegetables are highly recommended! ! The sashimi is extremely fresh and delicious! !
Cheap ❗ Delicious ❗ I'm confident!!
Plenty of courses to choose from to suit your budget! Enjoy yakitori and hotpot at the same time!
All seats are private rooms! Would you like to have a relaxing drink with Kyoto-style cuisine?