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Enjoy Sara Din's signature handmade soba made with 100% whole grain flour and the chef's special selection of mountain and river delicacies from Takayama, Gifu.
Handmade soba noodles and a la carte dishes that have the perfect combination of aroma, texture, and texture. Stylish adults drink in front of soba noodles.
Miso stew and kishimen start! 50 years since our founding! Full-bodied miso cutlet and Pork Cutlet
This is a soba restaurant that you can drink and snack on, with a selection of sake, shochu, and wine! !
[3 minutes walk from Sakae Station] Sister store opens at Fushimi Station! Enjoy carefully selected soba noodles, seasonal obanzai, and alcohol♪
[Private rooms available] Hospitality with dishes that taste the flavors of the season. ``Hanare'', which has a 160-year-old atmosphere, is a special place for a special day.
We can prepare a private room according to the number of people! We offer dishes made with seasonal ingredients and Hokkaido seafood.