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Enjoy teppanyaki dishes such as Steak and Monja-yaki rooms, smoking and non-smoking seats available.3 minute walk from Sakae/Yabacho Station.
A hidden gem near Kanayama Station ♪ Lots of Horse Meat Dishes that will make your heart flutter ♪
Enjoy meat to the fullest! This is a restaurant where you can enjoy meat made with Kuroge Wagyu beef at reasonable prices.
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Enjoy a luxurious time in a stylish space. Completely private room available/Great for anniversaries and entertainment.
1 minute walk from the south exit of Kanayama Station [All-you-can-eat plan 3300 yen/4300 yen] 2H Completely separate smoking and non-smoking rooms★Completely private rooms
Directly connected to Nagoya Station!! Nikbardakara!! A shop with carefully selected aged beef Steak and great value wine♪
Open day and night. The best space in the history of Nikuya Daizen. The seriousness of the butcher shop. Many private rooms available.
Branded beef carefully selected by meat professionals from Japan's No. 1 meat market, Shibaura. -To everyone from the heart of the ring-
≪3 minutes walk from Nagoya Station≫ Luxurious Kuroge Wagyu beef and Ginza Cow tongue purchased whole.
A coexistence of luxury and comfort. Please enjoy carefully selected ingredients. ◇ Stores licensed to handle raw meat ◇
[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)
Casual and home-style Teppan-yaki in Shikemichi, a popular area! !
Even if the restaurant is fully booked online, we may still have seats available. Please call us to confirm.
1 minute walk from Nagoya Station. All seats are private. Open for dinner and lunch [Hamburg, Steak, pasta, risotto]
4 minutes from Nagoya Station ◆ A restaurant where you can enjoy Nagoya food and Meat Dishes in a private room. Great for banquets and farewell parties.
5 minutes walk from Meieki Station Teppan-yaki where you can enjoy Kobe beef and Kuroge Wagyu beef
Lunch and takeaway OK! Anyone can enjoy safe and reliable Yakiniku (Grilled meat) in a stylish space ♪
[Listed in Tokai Michelin] A natural Italian restaurant that makes use of carefully selected ingredients from chefs who have worked in the area.