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<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~
This is a specialty Western Cuisine Pork Cutlet store run by Ma Maison, a long-established Western restaurant! Refill bar available★
The proud taste that Western Cuisine Restaurants Ma Maison has always been particular about. Enjoy with Pork Cutlet
Offal stew udon, a new Nagoya specialty to enjoy in Fushimi
We are particular about fresh fish and also have seasonal sake. You can enjoy delicious sake and fish at Tsurumai's famous "Taimeshi" restaurant!