Restaurant name |
Ajidokoro Tenyuu
|
---|---|
Categories | Fugu (Blowfish)、Suppon (Soft-shelled Turtle)、Tempura |
Phone number (for reservation and inquiry) |
017-775-1114 |
Reservation Availability |
Reservations available |
Address |
青森県青森市古川1-12-12 |
Transportation |
579 meters from Aomori. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted |
Number of seats |
40 Seats ( カウンター、テーブル席、座敷席あり。) |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Space/facilities |
Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
The opening day |
1996.12.1 |
青森出張。
駅近くの「青森魚菜センター」裏に風情のある店構えの店を発見。早速店内に。
夜はふぐ・すっぽん料理が中心の日本料理店ですが、昼は(平日のみ)ランチもやっておりました。
献立は900円から取り揃えてましたが本日は豪華に「刺身付天ぷら定食」(2,000円)をオーダー。
山盛りの「天ぷら」、鮮度のよい「刺身(5種盛)」に「さばの煮つけ」とボリューム満点。
都内では2,500円以上は確実の品ぞろえで大満足でした。
次回は夜のふぐ・すっぽんも楽しみたいですね。