Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Wine&Sake room Rocket&Co.
(ワイン&サケルーム ロケット&カンパニー)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
2 types of white, red
It's been a while since I last visited. First, we had a white Rhone, then a Pinot Gris from Australia, and finally a red Syrah from France. The food was marinated octopus and avocado, deep-fried spring rolls with crab, scallops and shiso leaves, and pate de campagne. As the nights get longer, it's nice to have a glass of wine at a leisurely pace.
Crémant de Bordeaux, white wine from the south of France, rosé wine from South Africa, Masamune Gakki, swordfish and scallops from Miyagi, etc.
I visited on a hot evening. This time, I had a sparkling Cremant de Bordeaux, a white from the south of France, a rose from South Africa, and Gakki Masamune Honjozo. The dishes were a 3-kind appetizer platter, raw sea urchin and turnip terrine, Spanish mackerel escabeche, grapefruit and pickles, swordfish and Miyagi scallops, purple sea bass, ratatouille, dried tomato tapenade, and herb oil.
Turnip mousse topped with raw sea urchin from Oma, homemade marinated mackerel and 10 kinds of vegetables, sake
This time, we asked for sake and dishes that go well with sake at selection. The dish was turnip mousse with fresh Oma sea urchin on top, topped with olive oil, homemade marinated vinegared mackerel, and a beautifully arranged appetizer with 10 kinds of vegetables.
三陸産鮪ヅケのカルパッチョ、鱧カツ、猪煮込みなど
今回は、Instagramで紹介されていたおすすめメニューから3品、グラスの白、日本酒、赤をいただきました。
三陸産鮪ヅケのカルパッチョは香味野菜と一緒に盛り付けられていて和の雰囲気。北長野のシャルドネ、宮城の阿部勘純米吟醸といただきました。
鱧カツは、鱧にチーズがロール状に巻かれて、ディルがアクセントのタルタルソースで。まんさくの花 純米吟醸 限定で。
猪煮込みは、実山椒がアクセント。煮玉子と大根も添えられています。
南仏のマルベック、南仏のシラー、高知の酔鯨 純米吟醸 吟醸 SUMMERでいただきました。
楽しいひとときをありがとうございました。
Restaurant information
Details
| Restaurant name |
Wine&Sake room Rocket&Co.（Wine&Sake room Rocket&Co.）
|
|---|---|
| Categories | Wine bar、Italian、Dining bar |
| Phone number (for reservation and inquiry) |
080-3531-7113 |
| Reservation Availability |
Reservations available |
| Address |
青森県青森市新町1-3-34 |
| Transportation |
1 minute walk from Aomori Station, in front of the police box in front of Aomori Station 356 meters from Aomori. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
18 Seats （ [1F] 6 counter seats, [2F] 4 counter seats, 8 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated There is an ashtray outside the store. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |Date |Alone This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Dress code |
none |
| Website | |
| The opening day |
2017.7.23 |
| PR for restaurants |
<1 minute walk from Aomori Station> Relax in an antique atmosphere - Enjoy new encounters and discoveries made possible by wine and sake
The privilege of adults is being able to enjoy alcohol. Alcohol can lead to new encounters and discoveries that can enrich your life. Our shop operates as a shop and bar, offering wine and sake to eve |
I visited here after a long absence after working on a holiday. The dishes were horse meat carpaccio, bamboo shoots and Hakkoda beef gratin. The wines by the glass were New Zealand Pinot Gris, Bordeaux Sauvignon Blanc Semillon, and German Spätburgunder. Thank you for a fun time.