Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shin Inakaya
(新田舎や)- Nearest station：
- Categories：
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Restaurant information
Details
| Restaurant name |
Shin Inakaya（Shin Inakaya）
|
|---|---|
| Categories | Izakaya (Tavern)、Robatayaki |
| Phone number (for reservation and inquiry) |
0178-38-8560 |
| Reservation availability |
Reservations available |
| Address |
青森県八戸市鷹匠小路17-1 鷹匠アレイ １Ｆ |
| Transportation |
20 minutes walk/10 minutes by car from Hon-Hachinohe Station 957 meters from Hon Hachinohe. |
| Opening hours |
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| Average price |
￥4,000～￥4,999 |
| Average price（Based on reviews） |
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| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Accepted |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable |
| Space/facilities |
Relaxing space,Counter seating,Tatami seats |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
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|---|---|
| Service |
Parties over 2.5 hours |
| Remarks |
[Electronic money] Pay Pay [Maximum number of people that can be reserved] 20-30 people when seated |
| Restaurant highlights |
A restaurant where you can enjoy Hachinohe's seasonal fish and shellfish to your heart's content
Seasonal sashimi, Tempura and a wide selection of local sake. Fresh sashimi for just 500 yen. A wide variety of menu items (sashimi, grilled fish, Tempura, yakitori, Local Cuisine). We offer over 80 d |
◯ General introduction This is the Izakaya (Japanese-style bar) "Shin Inakaya" in Takajo Alley. Please follow the evaluation criteria below... ◯ Exterior/Parking You can see it easily from the road. There is no parking lot. ◯ Interior/Seats There are a few counter seats and a raised seating area. ◯ Food This time It was a banquet course (5,500 yen). It was a typical menu. Fried food and grilled food in a pot. For some reason, beef liver was grilled on a charcoal grill. It was my first experience with a banquet course. I think it was fresh. ◯ Drinks The banquet course is an all-you-can-drink course. It's neither good nor bad. ◯ Customer service There were no particular problems. ◯ Price range/Cost-of-sale I wish they had tried a little harder for 5,500 yen. The banquet courses at all restaurants are expensive these days, which is a problem. The quality is about the same as the 4,000 yen course from a long time ago. ◯ Banquet availability/All-you-can-drink Banquets available. I was unable to confirm all All-you-can-drink course (for drinks only). ◯ Overall evaluation It's a very ordinary Izakaya (Japanese-style bar). Is it just for this day? The beef liver was amazing.