Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Taishuusakaba Kingyo
|
---|---|
Categories | Izakaya (Tavern)、Dining bar、Yakitori (Grilled chicken skewers) |
Phone number (for reservation and inquiry) |
0178-46-5717 |
Reservation availability |
Reservations available
ご予約のお電話は16:00以降でお願い致します。 |
Address |
青森県八戸市六日町21 |
Transportation |
JR Hachinohe Line Hon-Hachinohe Station Train: About 10 minutes walk from JR Hachinohe Line Hon-Hachinohe Station Car: About 20 minutes from Hachinohe IC on the Hachinohe Expressway 773 meters from Hon Hachinohe. |
Opening hours |
|
Average price |
¥3,000~¥3,999 ¥2,000~¥2,999 |
Average price(Based on reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
60 Seats ( 2nd floor, 40 seats) |
---|---|
Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami seats,Horigotatsu seats,Open terrace |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine,Particular about cocktails |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Parties over 2.5 hours,Celebrations and surprises,BYO drinks,Take-out |
The opening day |
2010.4.12 |
Restaurant highlights |
We offer fresh seafood delivered directly from fishermen!
We offer seasonal seafood at low prices. You can choose from three types of draft beer: Yebisu Beer, Asahi Super Dry, and Kirin Ichiban Shibori. We only serve local Hachinohe sake, Hassen and Otokoyam |
久々の八戸
イカの腑の醤油漬けを、目指す
候補は他にもあったが、生ビールが安いので選択
ん?ここは、前にも来たか?
入店するが、愛想の悪い若い店員に案内されてカウンター席へ
先客は二組、もうすぐ8時
真っ先にイカの腑とビール、キリン
おー、ステンレスの中ジョッキ、大きさいいじゃん
メバルの刺し身と枝豆も追加
これで様子を見る
キターーー
イカの腑、まういー
大事に食べる
ビールのおかわりと、底をみると、上げ底?!
ここで一気にトーンダウン
350円て、安くないじゃん・・
一杯じゃなんだから、おかわりして、食べてホテルで飲み直すことに
滞在時間、30分少々
次回は他を探す事とする