個室で密会@本八戸 : Oryouri Nanakusa

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Oryouri Nanakusa

(お料理 七草)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.7

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.3
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.4
  • Liquor/Drinks3.4
2023/10Visitation2th
Translated by
WOVN

3.7

  • Cuisine/Taste4.3
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.4
  • Liquor/Drinks3.4
JPY 3,000~JPY 3,999per head

Secret rendezvous in a private room @Honhachinohe

This is my first visit in about three and a half years. I found out that the owner is a well-known chef in the Japanese-style meal industry. His brief career history is that he entered the culinary world at the age of 15 after graduating from junior high school, and was thoroughly taught the basics of cooking at Nishiyamato Saeki, famous for its kaiseki and tea kaiseki. He then worked in high-end counter cuisine at Kitashinchi Kappo Inaho, and taught how to work with 1,000 people at Akiu Forest Iwanumaya, an inner room in Sendai, before moving to Hachinohe, Aomori Prefecture. If you know this information in advance, you can enjoy the food in a different way. Pay close attention to the presentation and color, and savor the food carefully. The roast beef was especially delicious. I would like to visit during the evening next time.

  • Oryouri Nanakusa - お造りからでスタート

    お造りからでスタート

  • Oryouri Nanakusa - おかず

    おかず

  • Oryouri Nanakusa - 炊き合わせ

    炊き合わせ

  • Oryouri Nanakusa - ローストビーフのサラダ仕立て

    ローストビーフのサラダ仕立て

  • Oryouri Nanakusa - 天ぷら

    天ぷら

  • Oryouri Nanakusa - 煮物

    煮物

  • Oryouri Nanakusa - お造り

    お造り

  • Oryouri Nanakusa - イカ大根

    イカ大根

  • Oryouri Nanakusa - お新香

    お新香

  • Oryouri Nanakusa - お吸い物

    お吸い物

  • Oryouri Nanakusa - デザート

    デザート

  • Oryouri Nanakusa - フルーツゼリー

    フルーツゼリー

  • Oryouri Nanakusa - コーヒー

    コーヒー

2020/06Visitation1th
Translated by
WOVN

3.1

  • Cuisine/Taste3.7
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks3.0
JPY 2,000~JPY 2,999per head

Nanakusa Dim sum @Honhachinohe

I went to Hachinohe on a business trip for the first time in four months. This was my first visit here for a lunch meeting. Many restaurants are still refraining from serving lunch, so I had a hard time finding a restaurant, but I was warmly welcomed. The Nanakusa Dim Dim sum, limited to 10 servings, was excellent in terms of variety, volume, and taste. It was a very satisfying lunch. The evening session also looked good. Dim sum

  • Oryouri Nanakusa - 七草点心

    七草点心

  • Oryouri Nanakusa - デザート

    デザート

Restaurant information

Details

Restaurant name
Oryouri Nanakusa(Oryouri Nanakusa)
Categories Japanese Cuisine、Sukiyaki、Regional Cuisine
Phone number (for reservation and inquiry)

0178-44-7793

Reservation Availability

Reservations Only

県外からいらっしゃるお客様
青森県産の食材を使用します(郷土料理)
ご予約の際に県産食材希望と仰っていただければさいわいです

Address

青森県八戸市番町3 NCビル 1F

Transportation

Access: 10 minutes walk from JR Hachinohe Line "Hon-Hachinohe Station". Located on the first floor of a building on the premises behind the former Miharuya building, adjacent to the Imaruka Hotel.

723 meters from Hon Hachinohe.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 22:00
  • Tue

    • 11:30 - 14:00
    • 17:00 - 22:00
  • Wed

    • 11:30 - 14:00
    • 17:00 - 22:00
  • Thu

    • 11:30 - 14:00
    • 17:00 - 22:00
  • Fri

    • 11:30 - 14:00
    • 17:00 - 22:00
  • Sat

    • 11:30 - 14:00
    • 17:00 - 22:00
  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 定休日
    日曜 祝日不定休お祝い事や法事など団体様のご宴会要相談にて営業致します
Budget

¥10,000~¥14,999

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、AMEX、Diners、JCB)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT5810554340548

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

夜のみサービス料5%

Seats/facilities

Number of seats

20 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

OK

Non-smoking/smoking

No smoking at all tables

Please contact us.

Parking lot

not allowed

Paid parking available nearby

Space/facilities

Stylish space,Comfortable space

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations

With children

Kids are welcome

Children's menuPlease contact restaurant

Website

http://www.instagram.com/nanakusa.hachinohe.aomori

The opening day

2007.3.12

Remarks

For entertaining, acquaintances, and friends, our spacious private rooms with chairs are a popular choice for special occasions. Please use them for a variety of purposes, such as celebrations, memorial services, and meetings. We are open on Sundays and public holidays depending on the number of guests (please inquire). Please consult with us before making a reservation if you have children. We look forward to receiving your reservation in order to ensure your satisfaction.

PR for restaurants

Enjoy kaiseki cuisine made with carefully selected seasonal ingredients from around the country in an elegant, high-quality Japanese modern space.