Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon、Curry Udon、Tempura |
043-275-5676 |
|
Reservation Availability |
Cannot be reserved |
Address |
千葉県千葉市花見川区武石町1-154-1 |
Transportation |
16 minutes walk from Keisei Makuhari Station on the Keisei Electric Railway or Makuhari Station on the JR Sobu Line 1,138 meters from Keisei Makuhari. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Not Accepted |
Table money/charge |
なし |
Number of seats |
84 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Wide seat,Counter,Tatami seats,Wheelchair access |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2013.9.30 |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi |
基本、夏バテはしませんが、妙にスタミナ補給をしたくなったので、こちらへお邪魔しました。
もちろん、夏ですから!?カレーうどんの大をオーダー。
ほぼ一年中、変わらない気もいたしますが(笑)。
ネギをてんこ盛りにいたします。
サイドはかしわ天とちくわ、不動のコンビです。
味わいは言うまでもなく、濃厚な汁と太めのうどんが見事に絡み合います。
一気にすすると、これまた旨し。
天ぷらはソースをつけるのが、この組み合わせの鉄板でしょう。
服にカレーが跳ねることなく頂けました。
ごちそうさまでした。