Online reservation
Close
5 minutes walk from Chiba Station ``The finest seafood and Cheese Dishes at reasonable prices'' We have started shrimp cheese fondue ♪
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
1 minute from Nishi-Chiba Station ◆ We are proud of our authentic sushi prepared by Sushi chefs and seasonal sashimi ♪ We also have a variety of drinks that will satisfy even alcohol lovers ◎
We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
A calm Japanese atmosphere creates relaxation
[5 minutes from Chiba Chuo Station] Enjoy pork skewers full of the flavor of fresh offal and alcohol at a reasonable price ♪ Great for quick drinks and banquets ◎
For delicious sushi, sake, and side dishes, come to Sugitama!
4 minutes walk from Yoshikawa Koen Station◆Enjoy luxurious Indian Cuisine in a stylish restaurant. takeaway available◎
A wide variety of a la carte dishes and a wide variety of drinks that go well with alcohol! Suitable for a wide range of occasions, from banquets to anniversaries☆
[2 minutes from the north exit of Kaihin Makuhari Station] Directly operated by a seafood wholesaler, we offer fresh fish at reasonable prices!
Enjoy the marriage of cheese and wine in a stylish space. Cheese specialty bar near the station
A calm Japanese atmosphere creates relaxation
[1 minute walk from Inage Kaigan Station] Rich food menu! We offer a variety of banquet courses starting from 3,500 yen!
[7 minutes walk from IR Makuhari Station] A bar full of tropical resorts. We recommend a wide variety of avocado dishes!
[5 minutes from Kaihin Makuhari Station] Enjoy plenty of freshly fried Pork Cutlet!
We accept reservations for social gatherings, memorial services, and various banquets.
1 minute walk from the west exit of Inage Station ◆ Enjoy daily dishes made with seasonal ingredients in a relaxing Japanese space underground