Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservation
Close
Restaurant name |
Coma Nishi Funabashi Ten(Coma Nishi Funabashi Ten)
|
---|---|
Categories | Bistro、Wine bar、Dining bar |
Phone number (for reservation and inquiry) |
050-5595-4695 |
Reservation availability |
Reservations available
reserved Please contact us if you would like to use the room in the following way |
Address |
千葉県船橋市西船4-23-11 |
Transportation |
2 minutes walk from JR Nishi-Funabashi Station 2 minutes walk from Nishi-Funabashi Station on the Tozai Subway Line 203 meters from Nishi Funabashi. |
Opening hours |
|
Average price |
¥4,000~¥4,999 |
Average price(Based on reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
Table charge 400 yen |
Number of seats |
38 Seats |
---|---|
Maximum party size | 38people(Seating)、40people(Standing) |
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated 2nd floor is a non-smoking floor (smoking is allowed when reserved) The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Couple seating,Counter seating,Power outlets available,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Shochu (Japanese spirits),Wine,Cocktails available,Particular about wine |
Food |
Particular about vegetable,Particular about fish,Health and wellness menu |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Hideout,A house restaurant |
Service |
Parties over 2.5 hours,Celebrations and surprises,BYO drinks,Take-out |
Phone number |
047-401-5285 |
2軒目で訪問。苺とブッラータチーズ、ボロネーゼ(撮り忘れ)、ティラミスをアテにボージョレ地区の赤をボトルを頂きました。予算、気分、好みに応じて、ワインをおすすめしてくれるのが嬉しく、楽しい。ボトルワインに注力してらっしゃるが、グラスワインも美味しい。