Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
nikunotakumishoutaian
(肉の匠 将泰庵)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
nikunotakumishoutaian（nikunotakumishoutaian）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Hamburger Steak、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5590-3726 |
| Reservation Availability |
Reservations available |
| Address |
千葉県船橋市本町3-5-1 石田ビル 1F |
| Transportation |
6 minutes walk from the south exit of Funabashi Station on the JR Sobu Line 5 minutes walk from the east exit of Funabashi Station on the JR Keisei Line 7 minutes walk from the Tobu Line ticket gate of Funabashi Station on the Tobu Noda Line 377 meters from Keisei Funabashi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT2040001034561 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
Orders placed after 10pm may incur a 10% late night charge. |
Seats/facilities
| Number of seats |
70 Seats （ [Main building] Tatami room x 8 seats, table x 20 seats [New building] Table x 12 seats, semi-private room x 8 seats, private room x 22 seats） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people We are offering private rooms in [New Building]. Please confirm at the time of reservation. |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Only electronic cigarettes can be used in the completely private seats in the [New Building] Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There are many coin parking lots nearby. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Strollers are only allowed in the [New Building]. Please confirm at the time of reservation. |
| Website | |
| The opening day |
2011.6.23 |
| Phone Number |
047-409-9889 |
| Remarks |
・Seating time is limited to 2 hours. ・Plate reservations must be made the day before. ・If you make a reservation, depending on how busy the restaurant is, you may have to wait about 10 minutes before being seated. Thank you for your understanding. [Shotaian Group] ▼Meat Master Shotaian Chiba Branch https://tabelog.com/chiba/A1201/A120101/12056485/ ▼Meat Master Shotaian Funabashi Main Branch https://tabelog.com/chiba/A1202/A120201/12026157/ ▼Meat Master Shotaian Funabashi Station Branch https://tabelog.com/chiba/A1202/A120201/12032975/ ▼Meat Master Shotaian Shin-Nihonbashi Branch https://tabelog.com/tokyo/A1310/A131002/13196491/ ▼MY YAKINIKU STYE Shotaian Shoten Funabashi Natsumi Branch https://tabelog.com/chiba/A1202/A120201/12051633/ ▼MY YAKINIKU STYLE Shotaian Plena Kaihin Makuhari branch https://tabelog.com/chiba/A1201/A120102/12047524/ ▼Shotaian DINER Chapeau Funabashi branch https://tabelog.com/chiba/A1202/A120201/12043600/ ▼ shabu shabu-shabu Shotaian Sogo Chiba branch https://tabelog.com/chiba/A1201/A120101/12052255/ ▼ shabu shabu-shabu Shotaian Seibu Ikebukuro main branch https://tabelog.com/tokyo/A1305/A130501/13257536/ ▼ Meat Bar SHOUTAIAN Shibuya branch https://tabelog.com/tokyo/A1303/A130301/13156252/ |
【死ぬ直前に絶対食べたい！！】
ここは、、、すごい！！
コスパ最強、味最強。
あまりにも衝撃すぎたので、稚拙な言葉で失礼します。
平日のランチで訪問。
11時半オープンだが、お店の外には地元の主婦の方々が何組か並んでいました。
僕は一人で、以前から気になってお店なので、ひとまずランチをということで来ました！楽しみ！
前から数えて4組目、待ち時間なしですんなり入れました！
注文は1500円の焼肉御膳を、
塩カルビ、タレカルビ、鶏肉と
それぞれ2枚ずついただけます。
衝撃は塩カルビ。。。泣
写真を見てもらってもわかるのですが、このお値段でこれほどまでにスジが綺麗に入っているなんて、、、
さっと火を通して、塩ワサビでいただく
口に入れる→さっととろけてなくなります。どこいった？
とろけた後に、お肉の後味が塩ワサビに押されてやってくる感覚。うんまい。
他のお肉もグッドグッドです✌️
最後にはとても美味しい、
サクラのバニラアイス 金箔入りも付いてきます。上品な舌触りで美味しい。
食べログ船橋ナンバーワンの圧倒的な風格と実力に驚愕しました。
ご馳走さまでした！