飲み食べ放題！どの料理も満足でした^_^ : Saifuku rou

On Friday night, I was included in the all-you-can-drink Chinese Cuisine dinner party near Funabashi Station. The shop is ``Saifukuro''. It's about a 5 minute walk from Funabashi Station. It's on the second floor of Mos Burger. I didn't understand this until now. Starts at 18:00 for 6 people. All-you-can-drink for 2 hours (3,500 yen including tax). The variety of food menus is amazing! There are too many to choose from. For now, here are a few dishes that caught my eye... So, at first, I was planning on ordering two servings each, but... [Partially in no particular order] *This is classic for stir-fried levanilla. The moist and soft finish of the liver is amazing! If you just make it a set meal with white rice, you'll probably be satisfied. *Lettuce Oyster As the name suggests, it's a simple stir-fry...but it was probably the dish that got the best response from everyone this time. The texture was a combination of crunchy and soft, the light bitterness from the lettuce, and the combination of the oyster sauce was good. * Century egg tofu Thinly sliced tofu with finely chopped Century egg. Drizzled with chili oil...even those who aren't fond of Century egg found it easy to eat and had a good response. *I only ate one type of grilled Gyoza / Dumpling...I'm sure it was delicious...I'll check again next time. *Drool Chicken The plate was the farthest from me, so I almost missed eating it. Apparently it was quite painful. *Chicken Cashew Nuts This is right in front of me... This might be the dish I ate the most this time. The chicken is soft and moist. The cashew nuts were very soft, but you could still enjoy the texture of the nuts. The alcohol will also go on. *I think it was Sichuan-style stir-fried eggplant. The vegetables, including the eggplant, were soaked in oil well, and I enjoyed the texture, spiciness, and flavor. Well, I ordered two servings each, but it was quite large, and it was the first thing I ordered, so the plates couldn't fit on the table. I was pretty full... The kitchen seems to be pretty efficient, and the food is served quickly. So, this time the course was 3,500 yen for 2 hours, but since it was also a celebration for one of the members, we decided to extend it for another hour...(+1,000 yen) However, from here on out, things got a little difficult. was. By 7:30 pm, the restaurant was full... There were two Chinese ladies working on the floor, so it seemed like there was a bit of overflow. I can't even order anymore... No, the food is served to me... The food I didn't ask for... is from another table... from that group. This is so difficult... We don't get irritated. In order to reduce the burden on the staff on the floor, we decided to standardize the drink order into one type of highball instead of having to order each drink separately...And here we go...a pitcher of highballs that was enough for 6 people! And... Is there a way to do that? They offer pitchers of draft beer, but this method was a blind spot for highballs. During the overtime game, the only food I was able to order was six mini Ramen. This was also a light soup and an easy-to-eat Chinese-style noodle dish. This day is Friday. If you go on a day of the week when there aren't many customers or early in the day before it gets crowded, I think you can enjoy the 2-hour course at a great value and deliciously. When it gets crowded, the staff seems to have a hard time...But in the second half, it becomes difficult to order, but last order announcement comes at exactly the right time...It's strange...both times. (Maybe they set a timer or alarm...) Next time, I'd like to come here for a leisurely lunch. Thank you, Mr. Secretary. Thank you for the meal.