Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kinari
|
---|---|
Categories | Soba、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5600-4466 |
Reservation Availability |
Reservations available |
Address |
千葉県柏市柏4-9-10 木村ビル 1F |
Transportation |
3 minutes walk from the east exit of Kashiwa Station on the Joban Line and Tobu Urban Park Line 275 meters from Kashiwa. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、QUICPay) QR code payment Accepted (PayPay) |
Table money/charge |
なし |
Number of seats |
21 Seats |
---|---|
Maximum party size | 23people(Seating) |
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is a coin parking nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Horigotatsu seats,With power supply |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
|
---|---|
Website | |
The opening day |
2023.3.16 |
Phone Number |
04-7161-8485 |
[b: Duck nanban, sakura shrimp, and daily vegetable kakiage] 2,300 yen Visited when the lunch LO extended until 2:15 p.m. I like warm duck nanban soba, so I ordered the most expensive menu item without hesitation. I also like kakiage, so I went with it. The kakiage came out first and we were asked to eat it with the salt on the table. The kakiage is quite large and filling. Crispy and delicious. Next is Kamo Nanban Soba. It was quite voluminous. I really like the soup stock that has yuzu all over it. It was my first time to have warm soba served with wasabi, and when I added wasabi in the second half, the refreshing taste of yuzu changed to the strong taste of wasabi, which was a fresh experience and delicious! I arrived before 2pm on a weekday, but it was reserved. Next time, I'm going to try Tsuke-Toro because I like Tororo.