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[2 minutes walk from the west exit of Kashiwa Station] A restaurant that serves delicious daily fresh seafood and charcoal-grilled seafood directly from the market. [More than 40 types of local sake from all over the country! ]
Domestic eel, live abalone, live turban shell, Okinawa sardine Tempura, thick asparagus, first bonito
A popular bar in Kashiwa♪Yakiton, meat sashimi, stew, etc.☆★
[5 minutes walk from Kashiwa Station] Grilled skewer with carefully selected everything from the ingredients to the doneness! Reba sashimi is a must order!