Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tengu Sakaba
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Kushiyaki (Grilled skewer) |
Phone number (for reservation and inquiry) |
050-5600-8612 |
Reservation Availability |
Reservations available
ご予約は2名様からお受けいたします。 |
Address |
千葉県松戸市松戸1225 良文堂ビルB1 |
Transportation |
3 minutes walk from Matsudo Station 103 meters from Matsudo. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD) QR code payment Accepted (PayPay、d Barai、au PAY) |
Number of seats |
101 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Completely non-smoking. Smoking box installed |
Parking lot |
not allowed |
Set menu |
All you can drink |
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Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Website |
https://www.teng.co.jp/sakaba/?utm_source=tabelog&utm_medium=referral |
Phone Number |
047-365-9105 |
June 17, 2023 I returned to my hometown from Ueno. It's still before 4pm. I had only had one beer for lunch, so I decided to have a drink here, which is open from 2pm, and go home. I ordered edamame, toro liver skewers, crispy chicken skin skewers, large pork shumai, aburi tongue sashimi, and butsugiri tuna. Cheers with highball and lemon sour ✨ The skewers are the most cost-effective and delicious. The liver was perfectly grilled and the chicken skin was crispy. The most delicious thing was the large pork shumai. Served steamed in a steamer. Comes with mustard vinegar soy sauce. It was almost like a meatball, but the combination of the flavor of the meat juice and the mustard was the best.Here, I substituted Tengu's original Beer Brown. This Beer Brown was a surprisingly delicious beer❗️The taste was 180 degrees different from the Shirahonoka I drank at a soba restaurant in the afternoon, with a stronger bitterness and richness, and a strong taste that was delicious❗️In the middle of Chikawa I shared the joy of getting the drinking character Kurimanju at an arcade in Ueno with my mom, and even though I took a detour to drink, I had a great time✨