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Ice-cold aged chicken in the oven. Kamadoka's unique manufacturing method has achieved deep flavor and soft meat quality.
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
[Now accepting reservations for spring parties] Fresh fish dishes, sake and wine. We recommend our specialty "Japanese barrel arrangement."
Many customers say, "Wow! There's a store like this in Matsudo!"