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[4 minutes walk from Chiba Station] Enjoy high-quality red meat! A specialty red Yakiniku (Grilled meat) yakiniku restaurant.
[1 minute walk from the east exit of Kashiwa Station] ■Many completely private rooms■Sushi selection courses made by skilled chefs start from 7,980 yen.
[A premium Yakiniku (Grilled meat) experience] Far-infrared roaster brings out the best flavor in meat
[4 minutes from Kashiwa Station] A marriage of carefully selected sushi and other delicacies made with extremely fresh seafood and carefully selected Japanese sake. Can be reserved
[5 minutes walk from Chiba Station] A high-quality space for adults inspired by waves. Please enjoy the fresh seafood and creative Japanese-style meal carefully selected by the owner.
3 minutes from Kashiwa Station◆Relax and enjoy in a calm space. Authentic Japanese Cuisine for each season with an emphasis on “dashi”
[5 minutes walk from Chiba Station] Hearty robatayaki grilling of fresh fish delivered directly from Toyosu Market!
Enjoy the charm of Chiba Prefecture, a treasure trove of food. A peaceful Japanese space where you can enjoy traditional Local Cuisine with sake.
◆30 seconds from Matsudo Station◆Please enjoy our A4 and A5 rank domestic Kuroge Wagyu beef, all hand-cut.
You can easily enjoy fresh seafood such as blowfish and crab.
[Directly managed meat wholesale store with 104 years of history] Chiba's first Kuroge Wagyu beef specialty store run by a meat master who knows everything about beef
7 minutes walk from South Exit of Kashiwa Station on JR Joban Line/Tobu Noda Line
[2 minutes walk from Funabashi Station] [Superb Steak] [Carefully selected wine] [Specialty Okonomiyaki]
[1 minute walk from Motoyawata Station] Creative Cuisine using domestic A5 rank Wagyu beef, wine and sake
Enjoy seasonal cuisine and wine and sake carefully selected by the owner who is a qualified sommelier.
[We accept reservations for year-end parties upon request] All-you-can-drink courses from 4,500 yen. A casual Izakaya (Japanese-style bar).
Selected for Tabelog Chinese EAST "Hyakumeiten" 2024
季節の柏野菜や千葉県産品の味覚を洗練された中国料理へと昇華◆大人のための特別な時間をどうぞ
A sushi restaurant that uses fish from the Chiba Boso Peninsula to suit a variety of needs. *We also accept various banquets.*
The carefully selected Wagyu beef, the soup made with time and effort, and a truly wonderful time that can only be obtained through direct wholesale. Great value courses available