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Teppan-yaki using the highest quality A5 Japanese black beef and luxurious ingredients. Courses are available from 6,980 yen
Enjoy Teppanyaki made with seasonal ingredients and Japanese beef. The relaxing atmosphere of this resort makes it the perfect place to celebrate anniversaries.
[Directly managed meat wholesale store with 104 years of history] Chiba's first Kuroge Wagyu beef specialty store run by a meat master who knows everything about beef
2 minutes from Makuharihongo Station ◆Welcome to our restaurant where you can enjoy Hamburg and Steak made from carefully selected Kuroge Wagyu beef. Fully equipped with private rooms
[2 hours all-you-can-drink!] The Kuroge Wagyu beef course and Kuroge Wagyu beef course are popular! A full lineup of standard menu items!
[5 minutes walk from JR Funabashi Station] A restaurant where you can enjoy meals made with carefully selected ingredients and 500 types of wine.
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
◆30 seconds from Matsudo Station◆Please enjoy our A4 and A5 rank domestic Kuroge Wagyu beef, all hand-cut.
[1 minute walk from Motoyawata Station] Creative Cuisine using domestic A5 rank Wagyu beef, wine and sake
[Authentic taste in a retro space] Okonomiyaki "Bochibochi", the taste of downtown Osaka
[Town Yakiniku, 1 minute walk from Shin-Yakiniku (Grilled meat) Station] Weekday lunch (Monday to Friday) from 11:30 to 14:30
BOLD's winter special features "mountain and sea delicacies" and Japanese and Western Sweets!
[5 minutes from Narita Station] Newly opened! Enjoy high-quality Japanese black beef and Yakiniku (Grilled meat) in a modern space! Also on the anniversary
2 minutes from Keisei Narita Station ◆ Enjoy 1 pound Steak and Senba beef rib roast ◎ reserved available for up to 50 people
A feast that anyone can enjoy☆★If you want to eat Steak, definitely go to [VOLKS]
A restaurant specializing in Tsukiji Monja and Okonomiyaki!