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Enjoy grilled food with an outstanding live feeling as it is prepared right in front of you! A two-shift restaurant where dinner and bar change at 11pm.
Chef Miura, who has been in the business for 20 years, offers ``selected meat kappo'' and seasonal vegetables.
Enjoy lunch made with ingredients from Otaki Town and a cafe serving homemade cakes. Spend some time relaxing in a traditional Japanese house.
[5 mins from Funabashi] If you're looking for cheese and wine in Funabashi, this is the place! We also offer a special 14th anniversary course.