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[1 minute walk from the east exit of Kashiwa Station] ■Many completely private rooms■Sushi selection courses made by skilled chefs start from 7,980 yen.
[2 minutes from Sakaemachi Station] Enjoy obanzai and a wide variety of a la carte dishes with carefully selected delicious sake. All you can drink ◎
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
3 minutes from Kashiwa Station◆Relax and enjoy in a calm space. Authentic Japanese Cuisine for each season with an emphasis on “dashi”
1 minute walk from the east exit of JR Soga Station! You can relax in all private rooms! Please use it for parties of all sizes!
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
■Private room Izakaya (Japanese-style bar) ■ 2 minutes walk from Tsudanuma Station. Private rooms available for up to 2 people ◎Please relax and enjoy your stay.
[2-4 minutes from Motoyawata Station] We offer authentic and delicious blowfish at a reasonable price.
[Earn T points by making online reservations! ] 3 minutes walk from Ichikawa Station north exit! All seats are private rooms! !
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
A rumored special white fish specialty store where you don't need to rely on tuna.
◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!
1 minute walk from Shin-Yashira Station ◇ 20 private rooms [Suitable for 2 to 58 people] All rooms are private tatami rooms with horigotatsu style ★
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
Enjoy dishes packed with seasonal delicacies in an open kitchen with a lively atmosphere!
7 minutes walk from South Exit of Kashiwa Station on JR Joban Line/Tobu Noda Line
Summer meal: 3,800 yen. Enjoy thinly sliced flatfish, sea bream, conger eel, smoked eel, and more.