Yakitori (Grilled chicken skewers) (Completely Non-Smoking) in Chiba

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

[1 minute walk from Kaihin Makuhari Station] A variety of banquet courses available ◎ Private room Izakaya (Japanese-style bar) with carefully selected sake and Meat Dishes

Please enjoy the famous "vegetable wrapped skewers" and the impressive taste of "famous Aizu horse sashimi/Aizu local sake". BOX private room for 2 people ~

[2 minutes walk from Chiba Station] Standard dishes made with a little effort and effort◎All-you-can-drink courses start from 2,990 yen!

Izakaya (Japanese-style bar) in front of Narita Station where you can enjoy authentic kushikatsu and sake

■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space

We look forward to serving you a skewer course including our specialty raw meatballs and drinks.

Rare Yamagata local chicken is grilled in different ways for each part in the selection course. Sake/wine pairing also available

5 minutes from Chiba Station ◆ Yakitori (grilled chicken skewers) you can casually enjoy the same taste as you would find at a high-end restaurant. Dates, drinking parties, and even alone ◎

Izakaya (Japanese-style bar) that focuses on seasonal Seafood dishes and Japanese sake.

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

In July, we will be closed every Monday and the second and fourth Tuesdays (9th and 23rd).

[Directly connected to Funabashi Station, Face Building B1F] Private rooms available ☆ Please contact restaurant for details on business hours.

Fresh meatballs and aged chicken with a best before date of 59 seconds are exquisite! Please use it at your party!

1 minute walk from Yachiyo Midorigaoka Station! The famous raw meatballs come in a wide variety of flavors!

[Saturdays and Sundays from 4pm] We welcome you with a skewer course including our specialty raw meatballs, as well as sake and oden.